BESTO Hot Honey Garlic Toast
Here is our take on the classic garlic toast recipe. We take the standard recipe and twist it with a sticky-sweet tangy-heat spin with addition of the undeniably delicious taste of BESTO Hot Honey.
From Basic to BESTO
Sliced bread is often touted as one of the world’s greatest inventions. And there is nothing better than a toasted slice of bread. Toasting bread brings about a flavor profile that highlights the subtle earthy flavor of the grains milled to make the bread dough.
Adding the nutty flavor of garlic to toast only further insures the deliciousness of such dish. We at BESTO Kitchen agree with the often-said sentiment “You can never add too much garlic”. This recipe has the perfect amount to accent the other flavors. Garlic toast is something that regularly accompanies any “Italian” cuisine meal. Who hasn’t enjoyed a tasty bowl of spaghetti; sopping excess marina with a spongy piece of garlic toast? Our version definitely pairs well with all things “Italian” but it also compliments a wide range of different foods.
It’s All In The Flavors
The key to our BESTO Hot Honey Garlic Toast recipe is the melted butted concoction that is slathered all over the bread slices. The mixture of the butter, garlic powder, and BESTO Hot Honey are the perfect combination of savory and sweet. The silky-smooth butter creates a nice base for the mixture. The garlic powder adds it’s unmistakable flavor that is so commonly found in the foods we eat. And the uniquely delicious BESTO Hot Honey pulls the mix together in to singular flavor experience.
This saucy mix of fat, herbs and spices has the right balance of savory and sweet to be the perfect accent to any meal or to be a meal in-and-of-itself. The honey in the sauce lends well to toasting. It adds a nice caramelized glazed on the BESTO Hot Honey Garlic Toast that provides the right hint of sweetness to balance the garlic flavor.
The addition of BESTO Hot Honey to what would otherwise be a traditional garlic toast preparation of bread elevates this dish to the next level. The bright, yet slightly tangy flavor of BESTO Hot Honey make this unlike any garlic toast you have had before. And the cayenne in our sauce adds for a slightly spicy note on the backend.
The addition of BESTO Hot Honey to what would otherwise be a traditional garlic toast preparation of bread elevates this dish to the next level.
Simple Garlic Toast Recipe
This garlic toast recipe is a simple endeavor with a few steps and little preparation time. That makes this any easy choice to quickly whip up to add a little sophistication to any meal or snack. Simply mix the melted butter, garlic powder, and BESTO Hot Honey in a small bowl. Lay out your slices of bread and lightly brush each slice with the buttery mix. Putting the brushed slices of bread on a cookie sheet and in an oven at 350 degrees for 10-15 minutes will provide the right environment to turn soggy bread in to crispy BESTO Hot Honey Garlic Toast.
BESTO Hot Honey Garlic Toast
Ingredients
- ¼ tsp garlic powder
- 1 tbsp butter melted
- 1 tbsp BESTO Hot Honey Original or Smoke flavor
- 2 slices bread
Instructions
- Pre-heat oven to 350 degrees.
- Mix melted butter, garlic powder and BESTO Hot Honey together in a small dish.
- Brush the butter mixture on to one side of each slice of bread.
- Place the bread on to a cookie sheet and place in to the pre-heated oven for 10-15 minutes or until the bread is lightly toasted. Then enjoy!
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